Our Snowflake brand flour is one of our oldest and is the historic foundation of much of our business. It is a bleached, enriched, short-patent flour which means it is finer, softer, and whiter than other flours. It is a good, general purpose flour for making cakes, pastries, and meeting any baking need for soft wheat flour. It can be found in retail grocery stores or through food distributors in both self-rising and all purpose (plain). We guarantee your complete baking satisfaction. Also, it is available unbleached through food distributors.